White Range - PVC Foam board
White Range - PVC Foam board
PVC cladding for hygienic and sanitary requirements.
Ideal for application on any walls or ceilings that require or have a demand for fungus free and antibacterial surfaces, not only in the food industry but also for any other sector.
Features:
- PVC foam board with hygienic and antibacterial features.
- Available in 500mm size.
- Expanded PVC body with high resistance and durability.
- Rigid panel with hygienic, antibacterial features and B-s3, d0 (Fire resistance) classification. Food Safety registration no. 39.03347/A. Manufactured from resins and additives suitable for contact with foodstuffs.
- Increased durability and impact resistance, also in low temperature environments. Protects all surfaces against impacts and rust. Ideal for chiller refurbishment including external surface, and very easy to clean.
- Flexible PVC seal slat with antibacterial properties that improves the hermetic joint between profiles (tongue and groove assembly) avoiding the need for external silicon sealing.
Product features:
Non toxic
High higiene
Non porous
Recyclable material
Excellent for use in low temperatures
Easy to install
Bacteriostatic
Waterproof
Easy to clean
Shock resistant
Non corrosive
No building required
No maintenance requiredTechnical Data
500mm Foamed panel
| Material | PVC-E PVC-U Flexible PVC | |
| Weight | 5,4 Kg/m2 | |
| Number of slats per 1 m | 2 | |
Density: PVC-E | Standard ISO 1183-1 A |
0,70 ± 0,05 grs/cm3 |
| Water absorption | DIN 53 495 | ≤ 1% |
333mm Foamed panel
| Material | PVC-E PVC-U Flexible PVC | |
| Weight | 4,70 Kg/m2 | |
| Number of slats per 1 m | 3 | |
Density: PVC-E | Standard ISO 1183-1 A |
0,70 ± 0,05 grs/cm3 |
| Water absorption | DIN 53 495 | ≤ 1% |
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